Category: Cookbooks; Diet and Nutrition


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Image for <b>Peaches: A Savor the South Cookbook  </b>

Peaches: A Savor the South Cookbook

By: Alexander, Kelly

Price: $14.95

Publisher: Chapel Hill, NC, The University of North Carolina Press: 2013

Edition: First Edition, First Printing.

Seller ID: 009607

ISBN: 1469601974

Condition: New


Peaches includes forty-five recipes ranging from classic desserts to internationally inspired preparations. In this book, the desserts come first, and all the recipes from The Best Peach Ice Cream and Roasted Peach-Basil Chicken to Pickled Peaches and Peach Clafoutis. No Flaws or Blemishes; Gift Quality. 8vo; 22 cm. ; 8.75 inches tall; 92 pages with an index. View more info

Image for <b>Wine Atlas of Italy: And Traveller's Guide to the Vineyards  </b>

Wine Atlas of Italy: And Traveller's Guide to the Vineyards

By: Anderson, Burton

Price: $24.00

Publisher: New York, Simon & Schuster: 1991

Seller ID: 009666

ISBN: 0671696211

Condition: Fine


Profiles the wine regions of Italy, describing the landscape, soils, and products made, describes and evaluates the vineyards and their wines, offers travel information and detailed maps for the visitor, and more. Carefully handled, Text clean, Bindings firm. Dust Jacket with price is in a new clear protective Mylar sleeve has light edgewear. View more info

Image for <b> Animal, Vegetable, Miracle: a Year of Food Life </b>

Animal, Vegetable, Miracle: a Year of Food Life

By: Barbara Kingsolver; Camille Kingsolver; Steven L Hopp

Price: $14.95

Publisher: New York, HarperCollins Publishers: 2007

Edition: First Edition, Second Printing.

Seller ID: 010125

ISBN: 0060852550

Condition: Fine in a Fine Dust Jacket


No Flaws or Blemishes but minimal retail handling; Still Gift Quality. Dust Jacket with price is in a new clear protective Mylar sleeve. View more info

Image for <b> Vino Italiano </b>

Vino Italiano

By: Bastianich, Joseph; Lynch, David

Price: $19.95

Publisher: New York:, Crown Publications,: 2002.

Edition: First Edition, First Printing.

Seller ID: 008894

ISBN: 0609608487


Vino Italiano is the only comprehensive and authoritative American guide to the wines of Italy. It surveys the country's wine-producing regions; identifies key wine styles, producers, and vintages; and offers delicious regional recipes. Extensive reference materials on Italy's 300 growing zones, 361 authorized grape varieties, and 200 of the top producers? provide essential information for restaurateurs and wine merchants, as well as for wine enthusiasts. ... View more info

Image for <b>Sugar Work: Blown-and Pulled-Sugar Techniques  </b>

Sugar Work: Blown-and Pulled-Sugar Techniques

By: Boyle, Peter T

Price: $29.95

Publisher: New YOrk, Van Nostrand Reinhold Co: 1988

Edition: 1st Edition

Seller ID: 009993

ISBN: 0442209940

Condition: Fine in a Fine Dust Jacket


This book enables you to create sugar objects as it guides through each stage of sugar blowing and sugar pulling. This step-by-step book provides a specialized technique for making decorative and useful items out of blown and pulled sugar. Illustrated - finished work in color. No Flaws or Blemishes but previous owner's name inside; Still Gift Quality. View more info

Image for <b>Betty Crocker's New Picture Cookbook  </b>

Betty Crocker's New Picture Cookbook

By: Compiled by the Staff of Betty Crocker

Price: $125.00

Publisher: New York, McGraw Hill Book Company: 1961

Seller ID: 009696

Condition: Very Good


Five Ring Binder all complete. Clean text. Moderate handling use to binder. First Edition - Third Printing. Ref: Edwards: 59. Betty Crocker has been a cultural icon and part of families' food traditions-not to mention a trusted source for recipes and homemaking know-how-for more than 90 years. The Betty Crocker Cookbook is a cookbook written by staff at General Mills, the holders of the Betty Crocker trademark. The persona of Betty Crocker was invented by... View more info

Image for <b>My Calabria: Rustic Family Cooking from Italy's Undiscovered South  </b>

My Calabria: Rustic Family Cooking from Italy's Undiscovered South

By: Costantino, Rosetta; Fletcher, Janet

Price: $39.95

Publisher: New York, W. W. Norton & Company: 2010

Edition: 1st Edition

Seller ID: 009994

ISBN: 0393065162

Condition: Fine in a Fine Dust Jacket


Recipes such as sagne chine (Calabrese lasagne), vruocculi ca' savuzuizza (sausage and broccoli rabe), and pipi 'mpajanati (sweet pepper fritters) highlight this brilliant, comprehensive cookbook... Costantino certainly digs deep into the cuisine, highlighting authentic recipes along with an insightful narrative.... Costantino's cookbook offers home cooks a delightful journey along the toe of Italy's boot. [Publishers Weekly] No Flaws or Blemishes; Gift Qualit... View more info

Image for <b> Great American Craft Beer </b><br>[Travel Guide]

Great American Craft Beer
[Travel Guide]

By: Crouch, Andy

Price: $15.95

Publisher: Philadelphia, PA:, Running Press Book Publishers,: 2010.

Seller ID: 006424

ISBN: 0762438118

Condition: Fine in a Fine Dust Jacket


Both a personal guide and companion to the exciting world of American craft beer, this unique book touches upon several subject areas, including not only beer, but food, travel, history, and the stories and personalities of those who brew America's best beers.No Flaws or Blemishes; Gift Quality. View more info

Image for <b>Everyday Italian: 125 Simple and Delicious Recipes  </b>

Everyday Italian: 125 Simple and Delicious Recipes

By: De Laurentiis, Giada

Price: $14.95

Publisher: New York, Clarkson Potter: 2005

Edition: 1st Edition

Seller ID: 009685

ISBN: 1400052580

Condition: Fine in a Fine Dust Jacket


Everyday Italian is true to its title: the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering-perfect for everyday cooking. And the book is focused on the real-life considerations of what you actually have in your refrigerator and pantry (no mail-order ingredients here) and what you're in the mood for.No Flaws or Blemishes; Gift Quality. Dust Jacket with price is in a new clear protective Mylar sleeve. 9.5 inches tall; 25... View more info

Image for <b>Mon Docteur, Le Vin  </b><br>[The Benefit of Wine]

Mon Docteur, Le Vin
[The Benefit of Wine]

By: Derys, Gaston; Introduction: Lukas, Paul

Price: $39.95

Publisher: New Haven, CT, Yale University Press: 2003

Edition: First Edition, Thus

Seller ID: 009668

ISBN: 0300101333

Condition: Fine in a Fine Dust Jacket


This delightful little volume, first published in French in 1936, extols the many joys and benefits of wine. Wine drinkers will take pleasure in Gaston Derys's quaint appreciation of the grape, and art lovers will admire Raoul Dufy's joyful watercolors. Reflecting the exuberance and elan of an earlier day, Derys takes us back to a time when the doctor's favored prescription was an amiable glass of wine.No Flaws or Blemishes; Gift Quality. Dust Jacket with price... View more info

Image for <b>Mrs. Kitching's Smith Island Cookbook  </b>

Mrs. Kitching's Smith Island Cookbook

By: Dowell, Susan Stiles ; Kitching, Frances

Price: $14.95

Publisher: Maryland, Cornell Maritime Pr/Tidewater Pub: 1981

Edition: 4th Printing.

Seller ID: 010007

ISBN: 0870332643

Condition: Fine in a Fine Dust Jacket


On tiny Smith Island, seventy-five miles southeast of Washington, D.C., in the middle of the Chesapeake Bay, Frances Kitching operated a small, widely renowned restaurant. Susan Stiles Dowell, working closely with her, gathered more than one hundred of her recipes -- many of them from the generation-to-generation, oral tradition.This is more than just a regional cookbook. In Mrs. Dowell's sensitive and luminous telling of the lore and lure of this remote island, a... View more info

Image for <b>Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China  </b>

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

By: Dunlop, Fuchsia

Price: $35.00

Publisher: New Yiork, W. W. Norton & Company: 2008

Edition: First Edition, First Printing.

Seller ID: 009633

ISBN: 0393066576

Condition: Fine in a Fine Dust Jacket


A new memoir by the most talented and respected British food writer of her generation.No Flaws or Blemishes; Gift Quality. First Edition, First Printing. Dust Jacket with price is in a new clear protective Mylar sleeve. 8vo; 24 cm.; 9.5 inches tall; 320 pages with index. View more info

Image for <b>The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home  </b>

The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home

By: English, Todd ; Retus, Paige ; Sampson, Sally

Price: $24.00

Publisher: New York, Simon & Schuster: 2000

Edition: First Edition, First Printing.

Seller ID: 009644

ISBN: 0684823357

Condition: Fine in a Fine Dust Jacket


The celebrated Boston restaurant owner teams up with one of the city's great pastry chefs to offer these tasty recipes for mango tart tartin, butterscotch pudding in chocolate crumb crust, chocolate lace cigarettes, among other scrumptious desserts. No Flaws or Blemishes; Gift Quality. Dust Jacket with price is in a new clear protective Mylar sleeve. View more info

Image for <b> M.F.K. Fisher: A Life in Letters : Correspondence 1929-1991 </b><br>[Culinary]

M.F.K. Fisher: A Life in Letters : Correspondence 1929-1991
[Culinary]

By: Fisher, M. F. K.; Selected and Compiled by Barr, Norah K.; Moran, Marsha; Moran, Patrick

Price: $19.95

Publisher: Washington, DC, Counterpoint: 1997

Edition: First Edition, First Printing.

Seller ID: 009642

ISBN: 1887178465

Condition: Near Fine


What is the spell that M.F.K. Fisher casts over enchanted readers who, privileged, dip into her timeless culinary masterworks and occasional fiction? With this volume of never-before-published letters, fans who know M.F.K. only by such gustatory marvels as The Art of Eating and How to Cook a Wolf may now draw closer to the life the loves and loves lost, the travails and travels that inspired this woman of unique appetites, wit, and tastes. First Edition, First ... View more info

Image for <b>The Il Fornaio Baking Book: Sweet and Savory Recipes from the Italian Kitchen  </b>

The Il Fornaio Baking Book: Sweet and Savory Recipes from the Italian Kitchen

By: Galli, Franco

Price: $19.95

Publisher: San Franscisco, Chronicle Books: 1993

Edition: 1st Edition

Seller ID: 009665

ISBN: 0811803236

Condition: As New


Celebrating the Italian culinary legacy of both staunch traditionalism and irrepressible innovation, Italian-born baker Franco Galli presents over 70 classic and inventive recipes from the kitchens of the award-winning Il Fornaio bakeries, restaurants, and cafes. From traditional and specialty breads, pizza, foccacia, and other savory dishes to a temptingly sweet selection of biscotti, cakes, and tarts, these carefully developed, easy-to-follow recipes are woven w... View more info

Image for <b>Growing up in a Korean Kitchen: A Cookbook  </b>

Growing up in a Korean Kitchen: A Cookbook

By: Hepinstall, Hi Soo Shin

Price: $19.95

Publisher: Berkley & Toronto, Ten Speed Press: 2001

Edition: First Edition, First Printing.

Seller ID: 009422

ISBN: 1580082815

Condition: Fine in a Fine Dust Jacket


Illustrated with the author's travel and family photos, depicting the cultural and culinary traditions of Korea. Part memoir and part cookbook, this cultural and culinary story, weaving childhood reminiscences with lovingly gathered recipes. No Flaws or Blemishes but minimal shelfing; Still Gift Quality. 10.25 inches tall, 253 pages with index. View more info

Image for <b>Michael Jackson's Complete Guide to Single Malt Scotch  </b><br>[Wine & Spirits > Whiskey]

Michael Jackson's Complete Guide to Single Malt Scotch
[Wine & Spirits > Whiskey]

By: Jackson, Michael

Price: $35.00

Publisher: Philadelphia, Running Press Book Publishers: 2004

Seller ID: 009649

ISBN: 0762413131

Condition: New


The book's core is the comprehensive A-to-Z of single malts, arranged by distillery. Each entry offers a new introduction and key information, and features Jackson's evocative, highly regarded tasting notes and ratings. This edition features a refreshed design, specially commissioned photographs of distilleries, and more than 1,000 tasting notes. Carefully handled, Text clean, Bindings firm. Red leather with silk place-holder ribbon. 8vo; 22.5cm.; 8.75 inches ... View more info

Image for <b>Perfect Health Diet: Regain Health and Lose Weight by Eating the Way You Were Meant to Eat  </b>

Perfect Health Diet: Regain Health and Lose Weight by Eating the Way You Were Meant to Eat

By: Jaminet, Paul Ph.D.; Jaminet, Shou-Ching Ph.D.

Price: $14.95

Publisher: New York:, Scribner,: 2013.

Seller ID: 008696

ISBN: 1451699158


“The sanest overview of what to eat I have ever seen. If you are going to read only one thing on the subject, read this.” (Seth Roberts, Ph.D., professor emeritus of psychology at UC Berkeley and author of The Shangri-La Diet). No Flaws or Blemishes but minimal retail handling; Still Gift Quality. 450 pages with index. View more info

Image for <b>Mix & Bake  </b>

Mix & Bake

By: Jeffery Belinda

Price: $35.00

Publisher: New York, Penguin Global: 2008

Seller ID: 009451

ISBN: 1920989536

Condition: Fine in a Fine Dust Jacket


Belinda Jeffery shares her 100 all-time favorite recipes for cakes, scones, muffins, biscuits, slices, quick breads, pies and tarts, in the hope that they will become your favorites too.No Flaws or Blemishes but minimal retail handling; Still Gift Quality. Dust Jacket with price is in a new clear protective Mylar sleeve. 11.5 inches tall; 264 pages with index. Illustrated with color photography. View more info

Image for <b> Cucina del Sole: A Celebration of Southern Italian Cooking </b>

Cucina del Sole: A Celebration of Southern Italian Cooking

By: Jenkins, Nancy Harmon

Price: $16.95

Publisher: New York, William Morrow Cookbooks: 2007

Seller ID: 009551

ISBN: 0060723432

Condition: Fine in a Fine Dust Jacket


Headnotes describe local folklore and traditions and what makes the food of Southern Italy a world on its own. Included are recipes for focaccias, pizzas and savory pies; soups and minestre; sauces for pasta; pasta, beans, rice, and other grains; fish and seafood; meat and poultry; vegetables; salads; and desserts. No Flaws or Blemishes but minimal handling; Still Gift Quality. View more info