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[Gastronomy] Lee Bailey's Soup Meals
New York: Clarkson Potter, 1989. First Edition, First Printing. Fine Hardcover in a Fine Dust Jacket. No Flaws or Blemishes but minimal shelf handling; Still Gift Quality.
New / New. Item #013554
ISBN: 0517569019
A collection of 32 sophisticated yet easy menus featuring soup as a main course. Delicious recipes for both hot- and cold-weather soups are accompanied by unusual appetizers, tasty breads, and luscious desserts. 118 full-color photographs and 17 black-and-white photographs.
Price: $24.00
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COOKBOOKS, COOKERY, NUTRITION
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